The competition are divided in four stages:
1. Online Registration
- Training Workshop (optional)
2. First selection
4. The final
At each step the difficulty level will increase to obtain the grand prize.
This workshop it’s not mandatory but we recommended to assist. Peruvian chef will provide explanations about ingredient and some tips to make dish preparation more easy.
September 11, 2017
10am to 12pm
All stages of the competition will take place at LaSalle College:
o The participant must bring his dish to the designated table.
o The jury will determine the score and announce 6 semi-ﬁnalists. Semi-ﬁnalists will be informed that same evening for the next step.
o Each semi-finalist will receive ingredients and instructions to prepare the dish in a limited time. Participants should bring their utensils.
o The jury will select 3 finalists.
o The Chef responsible for the ﬁnal will prepare two dishes.
o Each ﬁnalist will prepare the same dishes in a limited time. Participants must bring their utensils.
o The contest organizers will provide the ingredients.
o The jury will select the winner of the Peru-Gourmet Contest 2017. The awards will be presented on site.